Lemon Blueberry Blondies
Jun 23, 2025 12:56 AM
These chewy lemon blueberry blondies put a fresh summer spin on the classic blondies recipe! Every soft-baked bar is bursting with fresh blueberries and lemon zest and drizzled with a sweet lemon glaze.
I can’t believe how delicious these lemon blueberry blondies are. They’re not quite as lemony as the lemon brownies, but the flavors are so fresh and summery. Every chewy, buttery bite is bursting with sweet and juicy in-season blueberries and lemon zest. To really make the citrus flavors pop, I drizzled the bars with a simple lemon glaze before serving. I was in lemon lovers’ heaven.
What Makes These Lemon Blueberry Blondies So Special
Soft and chewy. This recipe makes chewy, buttery blondies, thanks to melted butter and brown sugar. They’re soft in the center and golden at the edges.
Bursting with blueberries. I love making these lemon blueberry blondies with fresh blueberries in the summertime. Every bite is brimming with sweet, juicy berries! That being said, you can make these bars year-round with frozen blueberries, too.
Easy to make. All you need is one bowl and a few minutes of prep to make the batter. It’s an easy, quick dessert that’s perfect for last-minute baking!
Ingredients:
- 3/4 cup butter, melted
- 1 1/2 cups light brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 teaspoons lemon zest
- 1 teaspoon baking powder
- 1 teaspoon kosher salt
- 1 1/2 cups all-purpose flour
- 1 cup fresh blueberries, divided
- 1 cup sifted powdered sugar
- 1 tablespoon fresh lemon juice
Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
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