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Sandra CoyeHello Dolly Bars 1 day ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 14 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 29 days ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 2 months ago
Dear Liz,Yes, the cup measurements are American, d...

Firecracker Chicken

Blossom Lady
Jun 23, 2025 01:01 AM
Firecracker Chicken

This irresistible Firecracker Chicken is sweet, spicy, and brings restaurant-style flavor to your kitchen in under 30 minutes! It’s a quick and easy dinner that tastes like your favorite takeout – only better! This flavor-packed dish is sure to become a new family favorite!

This easy Firecracker Chicken recipe brings the heat and the flavor in a quick and easy recipe that’s ready to go in under 30 minutes! Juicy, bite-sized pieces of chicken are pan-fried until perfectly golden, then tossed in a sticky, sweet-and-spicy sauce that’s absolutely irresistible.

This flavor packed recipe is quick enough for busy weeknights and tastes even better than takeout! Serve it over rice or steamed veggies for a dinner the whole family will devour!

This dish checks all the boxes: crispy, saucy, sweet, and just the right amount of heat! Served over steamed rice or your favorite grain, it makes a hearty and satisfying meal the whole family will devour. Plus, you probably have most of the ingredients already in your pantry!

Ingredients:
Firecracker Sauce
  • ⅓ cup buffalo sauce or hot sauce
  • ½ cup light brown sugar packed
  • 2 tablespoons rice vinegar
  • 1 tablespoon soy sauce low sodium
  • 1 tablespoon minced garlic
  • 1 teaspoon ginger paste

Chicken
  • ½ cup cornstarch
  • ¾ teaspoon fine sea salt
  • ¼ teaspoon freshly ground black pepper
  • 3 cups boneless skinless chicken breasts or chicken thighs, cut into bite-sized pieces
  • 3 tablespoons vegetable oil

Garnish (Optional)
  • green onions thinly sliced
  • sesame seeds
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
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