Shredded Buffalo Chicken Sandwiches (Slow Cooker)

Friends, these Shredded Buffalo Chicken Sandwiches are easily the most well received meal I’ve served up in recent memory.
Of course, I do have some serious Buffalo chicken fanatics at my house, but they weren’t the only ones who loved these tasty, slow cooker sandwiches.
My husband and kids all like spicy food, but still, they couldn’t stop raving about these sandwiches. And now that football season is upon us, I have to say, these would be perfect game day eats.
The best part–this may also be the easiest meal I’ve served up in recent memory. Honestly, aside from turning on the slow cooker, and later, the broiler, I barely had to lift a finger to get this meal on the table.
And it’s not just a great meal–it’s really great game day food. If I’m serving this buffalo chicken to a crowd, I opt for slider buns, but otherwise, I don’t change a thing. Well, except for doubling the recipe!
Ingredients:
- 6 boneless skinless chicken breasts
- 1 12 oz. bottle buffalo wing sauce
- 2 tablespoons ranch mix seasoning
- 2 tablespoons butter
- 6 hamburger buns
- 6 slices cheddar cheese
- Ranch or blue cheese dressing
Prep Time:
10 minutes
Cook Time:
360 minutes
Total Time:
370 minutes
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