Comments

vida vadherBroccoli Gratin 1 month ago
Please send me this recipe for my family thank you
vida vadherCreamy Spinach Tortellini Soup 1 month ago
Please send me your recipe and where I can buy yel...
MommaCottage Cheese Berry Cobbler 4 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 4 months ago
must try
Sandra CoyeHello Dolly Bars 4 months ago
Why don't you allow us to download the recipes?
Blossom LadyPoultry Seasoning 5 months ago
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 5 months ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 5 months ago
Thank you.

Cheeseburger Crescent Roll Ring

Blossom Lady
Oct 26, 2025 01:27 AM
Cheeseburger Crescent Roll Ring

The epitome of easy, enticing appetizers and delicious dinners, the Cheeseburger Crescent Roll Ring looks every bit as luscious as it tastes!

If a big, juicy burger decided to get all dressed up for dinner, it would look like this Cheeseburger Crescent Roll Ring! This super simple recipe starts with a flaky, buttery crust made with canned dough that wraps around a fabulous, 5-ingredient filling of ground beef, cheddar cheese, mustard, ketchup, and pickles. This is one of the best ground beef recipes ever – you’ll want to make it again and again!

If I had to choose the easiest, yummiest, most versatile recipe ever, it might be a mouthwatering crescent roll ring! Whether a scrumptious supper for your family or a bake-and-take finger food for parties and potlucks, this dish will make you very popular! Plus, it’s easy to make!

Ingredients:
  • 16 ounces refrigerated crescent rolls (2 tubes)
  • 1 pound ground beef
  • ¾ cup ketchup
  • ¼ cup yellow mustard
  • ¼ cup dill pickles finely chopped
  • 4 slices cheddar cheese cut in half
  • 2 tablespoons butter melted, for garnish
  • ½ tablespoon sesame seeds for garnish
  • Lettuce shredded, for serving
  • Fry sauce for serving

Fry Sauce
  • ½ cup mayonnaise
  • ½ cup ketchup
  • 2 tablespoons dill pickles minced
  • 1 teaspoon yellow mustard
  • Dash of fine sea salt
  • ½ teaspoon freshly ground black pepper
  • ½ teaspoons granulated sugar
  • 1 teaspoon apple cider vinegar
Prep Time:
15 minutes
Cook Time:
25 minutes
Total Time:
50 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments