Cranberry Apple Glazed Pork Roast
Dec 08, 2025 04:47 AM
This pretty cranberry and apple glazed pork roast is also quick and easy! A flavourful way to enjoy a boneless pork rib roast or centre-cut pork loin roast.
Looking for a simple yet elegant dinner that delivers holiday-worthy flavours without the fuss? This Cranberry Apple Glazed Pork Roast is your answer, featuring a beautiful, glossy glaze of tart cranberries and sweet apples.
Not only is it quick and easy to prepare, but it also stretches your grocery budget by using the more economical boneless pork roasts. Whether you’re hosting or just elevating a weeknight meal, this all-meat delight proves that delicious doesn’t have to be complicated.
Ingredients:
- 1 1/2 lb (680 g) boneless pork rib roast or boneless centre-cut pork loin roast
- Salt and freshly ground pepper
- 1-2 Tablespoons cooking oil
For the cranberry apple glaze
- 6 oz cranberries, fresh or frozen (about 1 1/2 cups)
- 6 Tablespoons maple syrup
- 1 Tablespoon brown sugar
- 1 cup apple, peeled, cored and finely chopped
- zest and juice of 1/4 lemon
- Pinch ginger and cinnamon
Prep Time:
15 minutes
Cook Time:
40 minutes
Total Time:
55 minutes
Write a comment
No comments