Cinnamon Tea
Jan 12, 2026 12:52 AM
Let’s warm up with a mug of cinnamon tea! Cinnamon tea (té de canela in Spanish) has become my drink of choice during cool weather. It’s hot and nicely spicy but not overwhelmingly so. Cinnamon’s inherent sweetness makes it a well-balanced drink. Plus, it makes the house smell amazing.
If you enjoy the spice factor in masala chai tea, you’ll love cinnamon tea, and it’s so easy to make. Make your drink creamy with a splash of milk, or sweeten it with honey if you’d like. I like mine plain or with a splash of heavy cream, depending on my mood.
This cinnamon tea is caffeine-free, so it’s perfect for sipping past noon. My husband and I have gotten into the habit of sipping cinnamon tea after our kids go to bed, which is a lovely way to unwind.
Ingredients:
- 1 cup water
- 1 cinnamon stick (3 inches long, preferably Ceylon)
- Optional: Creamer and/or sweetener of choice
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
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