Buffalo Chicken Sliders
Jan 17, 2026 03:09 PM
These Buffalo Chicken Sliders are cheesy, saucy, buttery, and irresistibly easy — the kind of crowd-pleasing recipe you’ll turn to again and again for game days, parties, and quick family dinners.
Made with shredded chicken tossed in buffalo sauce and ranch, layered with melty cheese, and baked on soft rolls brushed with a savory butter spread, these sliders come together fast and disappear even faster.
Ingredients:
- 2 cups cooked chicken, shredded
- 1/2 cup ranch dressing
- 3/4 cup buffalo sauce
- 1 cup grated cheddar cheese
- 1/2 teaspoon Stone House Seasoning
- 12 rolls
- 12 slices provolone cheese
Spread
- 1/2 cup butter, melted
- 1 tablespoon Dijon mustard
- 1/2 teaspoon Stone House Seasoning
- 1/2 teaspoon dried parsley, optional
- 1 teaspoon Worcestershire sauce, coconut aminos
Prep Time:
5 minutes
Cook Time:
25 minutes
Total Time:
30 minutes
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