Poppy Seed Chicken Casserole

This Poppy Seed Chicken Casserole Recipe is a cozy Southern favorite featuring tender chicken, a creamy sauce, and a buttery cracker topping. Easy to make and ready in under 30 minutes, it’s a comforting family meal perfect for weeknight dinners and more.

The savory flavors and crunchy topping of this comfort-food casserole make it a beloved recipe. This flavorful Poppy Seed Chicken meets that description and has been a favorite Southern casserole and a staple in my kitchen for as long as I can remember. Perfect for a busy weeknight family supper or casserole to take to a friend or neighbor, it combines tender chicken with a creamy sauce and flavorful poppy seeds for a simple, delicious dish that’s always a hit.

• 1 1/2 pounds chicken, cooked and shredded, about 3 cups
• 1 1/2 cups cream of chicken soup
• 1 cup sour cream
• 1 teaspoon Stone House Seasoning
• 2 teaspoons poppy seeds
• 1/2 cup Cheddar cheese, shredded (about 2-ounces)
• 1/2 cup crushed butter crackers
• 1/2 cup butter, melted