Comments

MICHELENE A WALKERMake-Ahead Homemade Manicotti 1 day ago
I haven't tried this recipe yet but I do have a su...
Thank you very much for this recipe. You are my ki...
Susan ServinBroccoli Apple Salad 15 days ago
Try this too!
Susan ServinTurkey Pot Pie 15 days ago
Try it!
just made this soup for dinner. LOVE it!!!  I used...
SophiaVegan Gravy 1 month ago
Im hoping to make the Vegan gravy. Do I have to us...
ToniLemon Polenta Cake 1 month ago
Can you use gluten free flour, if so what would yo...
can I omitt sour cream for real pumpkin
Christine VetneCrispy Teriyaki Tofu Recipe 2 months ago
Will be making this in two days. Looks so good.  C...
Barbara MarsiglioBaked Potato In The Microwave 2 months ago
Love most of the receipts please keep sending.  Es...

Bacon And Eggs Monkey Bread Muffins

Blossom Lady
Sep 17, 2021 06:27 AM
Bacon And Eggs Monkey Bread Muffins

Need a quick breakfast idea? Look no further than the cans of biscuits at the grocery store! These bacon and eggs monkey bread muffins are so easy and so good! You can even serve them up for lunch or for dinner! They are filling and delicious! One of my favorite ways to get the kiddos going in the morning is by serving up some eggs! Eggs are always a healthy option as they are high-protein, low-fat and low-calorie, and will fit easily my meal planning. Plus, studies have also been shown to help kids focus and perform better in school. These muffins don’t require much in the way of ingredients (they are affordable too, eggs are a great source of protein for only about $.12 a serving). This recipe doesn’t take up too much of your time and they can be adapted to suit your family’s tastes.

My favorite way to prepare eggs? By making these Bacon and Egg Monkey Bread Muffins! They are easy to make, freeze well, and are filling and delicious! Add chopped spinach, green onions, or even finely chopped broccoli or mushrooms for a vegetarian version!

Ingredients

  • 6 large eggs
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 7.5 oz can biscuits
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 tablespoons melted butter
  • 3/4 cup shredded cheddar cheese
  • 5 slices cooked bacon, crumbled
Prep Time:
15 minutes
Cook Time:
25 minutes
Total Time:
40 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments