Comments

Susan ServinBroccoli Apple Salad 7 days ago
Try this too!
Susan ServinTurkey Pot Pie 7 days ago
Try it!
just made this soup for dinner. LOVE it!!!  I used...
SophiaVegan Gravy 1 month ago
Im hoping to make the Vegan gravy. Do I have to us...
ToniLemon Polenta Cake 1 month ago
Can you use gluten free flour, if so what would yo...
can I omitt sour cream for real pumpkin
Christine VetneCrispy Teriyaki Tofu Recipe 1 month ago
Will be making this in two days. Looks so good.  C...
Barbara MarsiglioBaked Potato In The Microwave 1 month ago
Love most of the receipts please keep sending.  Es...
Paula HughesCreamy Sausage Soup 2 months ago
This is like olive gardens zuppa soup, but without...
Beverly JohnsonPeanut Butter Brownies 2 months ago
They look so good.

Strawberry Brownies

Blossom Lady
Oct 27, 2021 07:25 AM
Strawberry Brownies

Imagine the flavors of chocolate covered strawberries in brownie form! These strawberry brownies are perfectly fudgy, topped with strawberries and a smooth chocolate ganache for a decadent treat.Chocolate covered strawberries are one of my favorite treats to make for a fancy celebration. The combination of juicy fruit and smooth chocolate is irresistible, which is why I knew I needed to find a way to incorporate into another one of my favorite desserts: brownies.

Nothing is more satisfying then a perfect, fudgy brownie. Except, perhaps these chocolate strawberry brownies with a rich ganache topping. I love the combination of textures — soft from the fudgy brownies, creamy from the chocolate ganache, and cool from the fresh strawberries. All that’s missing is some vanilla ice cream to go on top!

Ingredients:

Brownies

  • 200 g (7 oz.) bittersweet chocolate, coarsely chopped
  • 150 g (1 and 1/3 sticks) unsalted butter, cut into pieces
  • 3/4 cup plus 2 tablespoons (175g) granulated sugar
  • 3 large eggs
  • 3/4 cup (105g) all-purpose flour
  • 1/4 teaspoon salt

Chocolate Strawberry Layer

  • About 20 medium-large strawberries , stem removed and halved
  • 230 g (8 oz.) bittersweet chocolate, coarsely chopped
  • 1/2 cup (120 ml) heavy cream
Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Like!2
Add to bookmarks
Assign tags
Loading...
No comments