Comments

Sandra CoyeHello Dolly Bars 4 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 17 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 3 months ago
Dear Liz,Yes, the cup measurements are American, d...

Pretzel Snickers Chocolate Chip Cookie Bars

Blossom Lady
Oct 28, 2021 05:16 AM
Pretzel Snickers Chocolate Chip Cookie Bars

Salty-sweet Pretzel Snickers Chocolate Chip Cookie Bars. Homemade chocolate chip cookies, swirled with salted pretzels, and chewy caramel Snickers bars. There’s nothing not to love about these sweet cookie bars. Each bite is slightly crisp on top, but soft and gooey inside…with pockets of melted chocolate and sweet caramel. Sprinkle a pinch of sea salt on top (if you like) for a salty-sweet touch.

The idea is that you’ll all have leftover Halloween candy. These bars could be the perfect sweet treat to bake them into. They honestly turned out so delicious. I think we need to make them from now through the holidays.

These would be perfect for gifting!!

Ingredients:

  • 2 sticks (1 cup) salted butter
  • 3/4 cup packed dark brown sugar
  • 1/4 cup granulated sugar
  • 2 large eggs, at room temperature
  • 1 tablespoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 cup semi-sweet chocolate chips or chunks
  • 1 cup chopped Snickers bars…or more!
  • 1 cup mini pretzel twists, roughly crushed
  • flaky sea salt, for sprinkling
Prep Time:
20 minutes
Cook Time:
20 minutes
Total Time:
40 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments