Yummy-looking recipes.
Mary J KeeblerBok Choy Soup 4 days ago
I love to cook different things.
MaggieMexican Coleslaw 6 days ago
Send recipes please
Thank you, Lucille)
Blossom LadySpinach Gratin 18 days ago
Dear Diane,I apologize for the delay in the answer...
Thank you :)
Blossom LadyBeef Stew 18 days ago
Dear Soulmate 
Me too :) Comfort food is the best for these cold ...
Dear Debbie,You are welcome! Text me, when you do ...
Lucille BogenLemon Crinkle Cookies 27 days ago
Add to email lis.

Lingonberry Jam Tart with Cardamom

Blossom Lady
Mar 02, 2022 04:36 AM
Lingonberry Jam Tart with Cardamom

This Lingonberry Jam Tart with Cardamom is an easy one bowl Scandinavian inspired shortbread crumble tart with a fabulous flavor combo. I sidetracked my diet for a second slice, and it was worth it!

My shortbread crumble recipes are tried and true, I’ve been making them throughout the years here at the Great Island and I never seem to run out of inspiration to reinvent this amazing dessert. Today’s delicious rendition is made with tart lingonberry jam paired with the warmth and exoticism of cardamom. You will not be disappointed, readers.

The recipe is one bowl, easy, and very tasty. Definitely feel confident making it for family and friends, office mates, book club members, church socials…whenever and wherever you need to feed people. The unexpected flavor combo is a delight, and you WILL get compliments and requests for the recipe!


  • 1 cup unsalted butter (2 sticks)
  • 2/3 cup granulated sugar
  • 1 1/4 tsp ground cardamom
  • 1/4 tsp salt
  • 1 tsp pure vanilla extract
  • 1 2/3 cups all purpose flour
  • 2 Tbsp rolled oats. Use regular or quick cooking.
  • 1 cup lingonberry jam
Prep Time:
15 minutes
Cook Time:
35 minutes
Total Time:
50 minutes
Add to bookmarks
Assign tags
No comments