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Rhubarb Pie

Blossom Lady
Sep 20, 2022 08:27 AM
Rhubarb Pie

Combine the sweet and the tart into one delicious dessert with this rhubarb pie recipe. It’s a fantastic way to finish off the summer season.

Nothing beats a flaky and buttery pie crust filled with an easy-to-make filling. The family will love this dessert.

The combination of sweet and tart in this recipe is sure to awaken those taste buds!

For a quick pie use a store-bought crust, or try a homemade crust just like grandma used to make.


  • 1 double pie crust store-bought or homemade
  • 1 cup sugar + 1 tablespoon
  • 6 tablespoons flour divided
  • 6 cups rhubarb cut into ½ inch pieces
  • ½ teaspoon cinnamon
Prep Time:
60 minutes
Cook Time:
120 minutes
Total Time:
180 minutes
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