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MommaCottage Cheese Berry Cobbler 13 hours ago
Berry cobbler:Sounds easy & delicious-use splendda...
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must try
Sandra CoyeHello Dolly Bars 10 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 23 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Key Lime Pie With Meringue or Whipped Cream Topping

Blossom Lady
Nov 20, 2022 10:55 AM
Key Lime Pie With Meringue or Whipped Cream Topping

Bake this rich key lime pie and top it with an optional meringue topping or a dollop of whipped cream and lime zest. Feel free to use a light whipped topping on this pie and either a purchased or homemade graham cracker crust.

You can use fresh squeezed key lime juice if available, but bottled key lime juice works just fine.

Ingredients

For the Pie:

1/2 cup key lime juice

1/2 cup heavy whipping cream

1 (14-ounce) can sweetened condensed milk

2 teaspoons lime zest, divided

5 large egg yolks

1 (9-inch) graham cracker pie crust

Whipped cream, or whipped topping, optional

For the Optional Meringue:

4 large egg whites

6 tablespoons sugar

1/2 teaspoon cornstarch

1 dash salt

Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
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