Blossom LadyFried Corn 8 days ago
Thank you, Rita!
Rita LeannaFried Corn 16 days ago
I love your recipes   
Dear Jacqui, so glad that you loved the Mango Chic...
JacquiMango Chicken Curry 26 days ago
I chanced across your Mango chicken curry recipe a...
Dear Sandra, you will find it following the link i...
SandraSourdough Pita Bread 1 month ago
What is the Sourdough Starter Recipe please
And taste delicious :)
DorothyRaspberry Muffins 1 month ago
they all look great
The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 2 months ago
thank u for the recipes

Chicken Stuffed Peppers with White Beans

Blossom Lady
Jan 14, 2023 12:33 AM
Chicken Stuffed Peppers with White Beans

These easy Chicken Stuffed Peppers with White Beans are a great way to use up leftover chicken breasts for dinner!

Stuffed Peppers are a favorite in my house! I came up with this easy recipe when I had some leftover chicken breast. You can also use chicken breast from a rotisserie or add some breasts to the slow cooker and cook 4 hours low until it shreds easily with two forks. 


  • 2 tsp olive oil
  • 1 onion, chopped
  • 4 cloves garlic, chopped
  • 1/2 red bell pepper, minced
  • 1/4 cup cilantro, or parsley
  • 5 bell peppers, red, orange, yellow or green
  • 14 oz shredded cooked chicken breast*, from rotisserie chicken or leftovers
  • 3/4 teaspoon cumin
  • 1/2 teaspoon adobo seasoning salt, or salt to taste
  • 15.5 oz can white beans, not drained
  • 1/2 cup reduced fat shredded cheddar
Add to bookmarks
Assign tags
No comments