Comments

SGP Menu foodSingapore Noodles 2 days ago
this is a good post but you visit also, king of fr...
I hope by now someone assisted you with this.  You...
Margian GlickLove Real Food Simple Gluten-Free Apple Crisp 20 days ago
Gluten free and vegan
Ruthi SauvageauCrunchy Roll Bowls 1 month ago
No Comments
Norma MejiaBrigadeiro Macaron Cake 1 month ago
love it
Norma MejiaVegan Apple Pie Bars 1 month ago
I love your recipes
Bobbie BalserRusset Potatoes 1 month ago
What's this for ❓
lindaHummingbird Cake 1 month ago
what is the recipe for the best cream cheese frost...
Pat DelmolinoEasy Cheesy Zucchini Bake 1 month ago
can't wait to try them.  I'm a good cook. Patricia...
Help, I need to verify my size,1.  9.25"2. 9....

Cherry Coffee Cake

Blossom Lady
Feb 19, 2023 07:19 AM
Cherry Coffee Cake

Give your normal coffee cake a major upgrade with one simple ingredient: cherry pie filling. Coffee cake is traditionally a sweet cake with texture more like a muffin and topped with a streusel. In this version, the cherries add tartness, and a burst of fruit flavor. It’s finished with a cinnamon-spiced streusel topping for that classic coffee cake feel.

All you need is large mixing bowl to whisk the batter together, then layer with the cherry pie filling. Streusel is crumbled over the top before it's all baked together until perfectly soft and crumbly.

Cherry Coffee Cake is our go-to easy treat for brunch, dessert, or tea time. And of course, it’s even better when served with, you guessed it, coffee.

Ingredients

For the Cake:

3/4 cup salted butter, softened

1 1/4 cups granulated sugar

4 large eggs

1 tablespoon pure vanilla extract

1/2 cup sour cream

3/4 cup milk

3 cups all-purpose flour

1 tablespoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon kosher salt

Cooking spray

2 (21-ounce) cans cherry pie filling

For the Streusel:

1 cup all-purpose flour

3/4 cup brown sugar

1/2 cup salted butter, melted

1 teaspoon ground cinnamon

1 teaspoon pure vanilla extract

For the Icing:

2 cups confectioners' sugar

1/4 cup salted butter, melted

3 tablespoons milk

1 teaspoon pure vanilla extract

Like!
Add to bookmarks
Assign tags
Loading...
No comments