SGP Menu foodSingapore Noodles 19 hours ago
this is a good post but you visit also, king of fr...
I hope by now someone assisted you with this.  You...
Margian GlickLove Real Food Simple Gluten-Free Apple Crisp 18 days ago
Gluten free and vegan
Ruthi SauvageauCrunchy Roll Bowls 1 month ago
No Comments
Norma MejiaBrigadeiro Macaron Cake 1 month ago
love it
Norma MejiaVegan Apple Pie Bars 1 month ago
I love your recipes
Bobbie BalserRusset Potatoes 1 month ago
What's this for ❓
lindaHummingbird Cake 1 month ago
what is the recipe for the best cream cheese frost...
Pat DelmolinoEasy Cheesy Zucchini Bake 1 month ago
can't wait to try them.  I'm a good cook. Patricia...
Help, I need to verify my size,1.  9.25"2. 9....

Baked Jalapeño Poppers

Blossom Lady
Feb 26, 2023 12:54 PM
Baked Jalapeño Poppers

These jalapeño poppers are stuffed with a fresh, herbed cream cheese mixture and topped with just enough cheddar cheese to turn golden. They are beyond delicious, and they’re not greasy at all. If a popper could be gourmet, this one is! I think they’re going to be your new favorite.

The inspiration for these stuffed jalapeños came from my assistant-turned-friend Megan’s birthday party for her husband. The guests all brought party snacks and a few even brought Cookie and Kate recipes, which was a fun surprise.


12 large jalapeño peppers

8 ounces cream cheese, at room temperature

¼ cup chopped fresh cilantro, plus 1 tablespoon for garnish

¼ cup chopped green onion, plus 1 tablespoon for garnish

¼ teaspoon garlic powder

¼ teaspoon onion powder

¼ teaspoon fine sea salt

⅓ cup grated sharp cheddar cheese

2 tablespoons crumbled feta cheese, optional

1 big handful Kettle Brand Country Style Barbecue potato chips

Add to bookmarks
Assign tags
No comments