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Spring Pea Soup with Fresh Herbs

Blossom Lady
May 01, 2023 11:55 AM
Spring Pea Soup with Fresh Herbs

This spring pea soup with fresh herbs is a light and refreshing dish that's perfect for a spring or summer meal. Made with sweet peas and a blend of fresh herbs like mint, basil, and chives, this soup is bursting with flavor. It's also easy to make and can be served hot or cold.


  • 1 1/2 tablespoons extra virgin olive oil
  • 10 scallions, thinly sliced
  • 1 1/2 tablespoons chopped fresh tarragon or basil
  • 3 cups fresh or frozen green peas
  • 3 cups vegetable broth
  • 2 tablespoons chopped fresh mint
  • 1 lemon, zested and juice reserved
  • 3/4 to 1 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 3 tablespoons whole yogurt
  • 1/4 teaspoon ground coriander
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