Blackberry Dump Cake

Indulge in the simplicity of a Blackberry Dump Cake. With just a few ingredients and minimal effort, this dessert delivers a burst of fruity sweetness in every bite. The combination of blackberries and a buttery cake mix creates a warm and comforting treat that's perfect for any occasion.

This is a simple cobbler-like recipe with juicy blackberries and a buttery, cakey topping made from cake mix. An effortless dessert that is indulgent and delicious, making it a popular choice for potlucks, family gatherings, and other casual events. You might also know it as a blackberry dump cobbler.

Ingredients:

1 can (21-0z) of blackberry pie filling

OR

Make it from scratch:

1.3 pounds (4 cups) of fresh or frozen blackberries

3 tablespoons (35g) brown sugar

1 tablespoon cornstarch

2 tablespoon lemon juice

¼ cup water

For the topping:

½ cup (115g) unsalted butter, melted

2 cups (370g) yellow cake mix (white cake also works)