Chicken Fried Rice
Fried rice might just be the ultimate leftovers dish, capable of utilizing basically any leftover food from days before that you have. Protein, vegetables, and day-old rice all combine together into one delicious, filling, and incredibly cheap recipe with not much effort.
This recipe focuses on making a tasty chicken fried rice, so you can be sure that it will be filled with protein, while still managing to remain low fat, making it a wonderfully healthy weeknight meal.
6 slices bacon (chopped)
3 cloves garlic minced
2 Tablespoons sesame oil
2-3 Tablespoons soy sauce to your taste
2 -4 Tablespoons oyster sauce
5 cups cooked rice (chilled completely I prefer Jasmine rice)
1-2 cups cooked chicken (chopped)
1 cup cooked vegetables of your choice
2-4 eggs whisked
3 Tablespoons green onions to top