Gruyere Cheese Crackers

Gruyere cheese crackers are adorably crunchy little crisps with plenty of toasty cheese flavor ~ made with a cookie press! (Slice and bake instructions, too.)

Here’s how it happened ~ I set out to make cheese straws, and ended up invented a cute new cheese board essential ~ the cheese spritz! My cheese crackers are made with a simple cheese straw dough, simply stamped out with a cookie stamp. It all started when I couldn’t get my cookie press to press out the long straw shapes needed for cheese straws. I decided to cut my losses and try to stamp out the dough instead, and it was an instant success! These little bite sized cheese crackers are crisp, cheesy, and divine.

Ingredients