Carol GodfreyCalifornia Roll in a Bowl 4 days ago
The California roll in a bowl sounds so good. I ha...
Jessica Nicole WalkerCalifornia Roll in a Bowl 4 days ago
California roll in a bowl
GlynisApple Delight 7 days ago
Thank you for that — we obviously don't have it he...
LindaApple Delight 7 days ago
It's a whipped topping you can buy in the freezer ...
AnnetteCream of Mushroom Pasta 8 days ago
Do you really need 1 tbsp of white wine? I'd have ...
GlynisApple Delight 8 days ago
I love the look and sound of your recipe for Apple...
Fay SeltzerPeach and Blueberry Galette 20 days ago
I like your recipes but it would be of great help ...
Beryl HaygoodZucchini rice and cheese gratin 23 days ago
Is it okay to use organic cheese? I can't eat the ...
Theresa FarrCreamy Sweet Corn & Brown Butter Ricotta Pasta 29 days ago
A very easy and filling dish served with beets, fo...

Hungarian Mushroom Soup

Blossom Lady
Jul 02, 2023 07:11 PM
Hungarian Mushroom Soup

Warm up with a bowl of comforting Hungarian Mushroom Soup. This hearty soup is filled with earthy mushrooms, onions, and garlic, simmered in a rich and creamy broth. The addition of paprika and dill lends a unique and delicious flavor to the dish. Whether enjoyed as a starter or a main course, this Hungarian Mushroom Soup is sure to satisfy your cravings for comfort food.


4 Tablespoons butter

2 cups chopped onions

1 pound fresh mushrooms (sliced)

3 tablespoons all-purpose flour

2 cups chicken broth (or vegetable broth)

1 tablespoon soy sauce

2 teaspoons paprika

2 teaspoons dill weed (dried)

1 cup whole milk

¼ cup sour cream

2 Tablespoons fresh parsley (diced)

2 teaspoons lemon juice

ground black pepper to taste

Add to bookmarks
Assign tags
No comments