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Fay SeltzerPeach and Blueberry Galette 11 days ago
I like your recipes but it would be of great help ...
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Charlene bartonBaked Balsamic Bruschetta Chicken 1 month ago
your recipes look really good and easy to follow 
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Judy whittCherry Pie Bars 1 month ago
ilove cheeries so i'm surely going to make this!
When do you want to make this ??????
You can always substitute all the ingredients with...

Cauliflower Rice Tabbouleh

Blossom Lady
Aug 05, 2023 08:20 AM
Cauliflower Rice Tabbouleh

Cauliflower Rice Tabbouleh is a twist on the glorious Middle Eastern cracked wheat salad, made low carb and grain free using cauliflower rice.

Discover a symphony of flavors and colors in this Farro Salad with Fresh Herbs and Mozzarella. This dish is a celebration of wholesome ingredients and vibrant tastes that come together to create a delightful and nutritious meal.

Starting with hearty farro, cooked to perfection, this salad is a canvas for a medley of ingredients. The marriage of extra-virgin olive oil, red wine vinegar, and aromatic garlic forms the foundation of a zesty vinaigrette that elevates each bite. The richness of bocconcini, the briny notes of Castelvetrano olives, and the tanginess of peppadew peppers add layers of complexity and intrigue.

Ingredients

1 small to medium head of cauliflower

2 cups halved small cherry tomatoes

1/2 small red onion, finely minced

1 small cucumber, finely chopped

1 large handful finely chopped fresh parsley

1 handful finely chopped fresh mint

1/2 cup pine nuts

olive oil

DRESSING

1/4 cup olive oil

juice of 1 lemon

salt and fresh cracked pepper to taste

GARNISH

lemon wedges

fresh mint leaves

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