Comments

I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 7 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 11 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Cauliflower Rice Tabbouleh

Blossom Lady
Aug 05, 2023 08:20 AM
Cauliflower Rice Tabbouleh

Cauliflower Rice Tabbouleh is a twist on the glorious Middle Eastern cracked wheat salad, made low carb and grain free using cauliflower rice.

Discover a symphony of flavors and colors in this Farro Salad with Fresh Herbs and Mozzarella. This dish is a celebration of wholesome ingredients and vibrant tastes that come together to create a delightful and nutritious meal.

Starting with hearty farro, cooked to perfection, this salad is a canvas for a medley of ingredients. The marriage of extra-virgin olive oil, red wine vinegar, and aromatic garlic forms the foundation of a zesty vinaigrette that elevates each bite. The richness of bocconcini, the briny notes of Castelvetrano olives, and the tanginess of peppadew peppers add layers of complexity and intrigue.

Ingredients

1 small to medium head of cauliflower

2 cups halved small cherry tomatoes

1/2 small red onion, finely minced

1 small cucumber, finely chopped

1 large handful finely chopped fresh parsley

1 handful finely chopped fresh mint

1/2 cup pine nuts

olive oil

DRESSING

1/4 cup olive oil

juice of 1 lemon

salt and fresh cracked pepper to taste

GARNISH

lemon wedges

fresh mint leaves

Like!
Add to bookmarks
Assign tags
Loading...
No comments