Creamy Flan Recipe

Rich and creamy with a cream cheese twist and a delicious sweet caramel topping, this variation of Flan is incredible! Made with just 8 simple ingredients it’s a super quick and easy baked custard dessert that is sure to please any crowd!

Ingredients:

Caramel

1¼ cup granulated sugar

½ cup water

Flan Custard

8 ounces cream cheese (1 block such as Philadelphia, at room temperature)

5 large eggs

14 ounces sweetened condensed milk (1 can)

12 ounces evaporated milk (1 can)

1 tablespoon vanilla extract

½ teaspoon salt