Grilled Salmon with Brown Butter Citrus Sauce
Super easy and out-of-this-world delicious grilled salmon. This salmon is made on the grill and then topped with an amazing, 10-minute brown butter citrus sauce.
Some veggies will take longer to cook through than salmon, so you may need to start grilling veggies before the fish. Asparagus will go beautifully here or you can make a zucchini and summer squash mixture. Depending on how soft you like your veggies, asparagus and zucchini shouldn’t take more than 10-15 minutes to cook. Season veggies with salt and pepper and run them with oil before adding to the grill.