Comments

pHqghUmeBroccoli Gratin 7 days ago
can I ask you a question please?
pHqghUmeSweet Potato Casserole Recipe 7 days ago
can I ask you a question please?
pHqghUmeSpinach-Artichoke Chicken Roulade 7 days ago
can I ask you a question please?is it ok if I uplo...
pHqghUmeHam and Potato au Gratin 7 days ago
can I ask you a question please?is it ok if I uplo...
pHqghUmeAsparagus Salad 7 days ago
can I ask you a question please?is it ok if I uplo...
pHqghUmeEasy One Pot Pasta Primavera 7 days ago
can I ask you a question please?is it ok if I uplo...
pHqghUmeMeringue Roulade 7 days ago
can I ask you a question please?is it ok if I uplo...
pHqghUmeJambalaya-Stuffed Peppers 7 days ago
can I ask you a question please?is it ok if I uplo...
pHqghUmeCarrot Cake Overnight Oats 7 days ago
can I ask you a question please?
pHqghUmeCitrus Chicken Quinoa Salad 7 days ago
can I ask you a question please?

Brown Butter Apple Galette

Blossom Lady
Mar 06, 2023 09:27 AM
Brown Butter Apple Galette

This gorgeous brown butter apple galette is simply made with pie crust, Honeycrisp apples, brown sugar, cinnamon, and brown butter for truly the most perfect apple dessert recipe.

If you’re looking for a simple apple dessert to make, look no further than this brown butter apple galette. Bursting with thinly sliced Honeycrisp apples, walnuts, cinnamon, and maple syrup, this fall dessert is the perfect after-dinner treat.

You loved our honey pear galette so we know you’re going to swoon over this apple variation. It’s truly perfectly sweet with a fabulous mix of textures all thanks to the soft apples and puffy pie crust.

Ingredients:

  •   1 pie crust rolled into a 10-inch round, we used this Pillsbury pie crust
  • 1/4 cup raw walnuts
  • 2 tablespoons all-purpose flour
  • 2 teaspoons brown sugar separated
  • 1 teaspoon ground cinnamon separated
  • ½ teaspoon salt separated
  • 2 teaspoons maple syrup
  • 2 honey crisp apples thinly sliced with a mandoline (we used the 2mm setting)
  • 1 tablespoon fresh lemon juice
  • Brown Butter Glaze

  • 2 tablespoons butter browned
  • Like!
    ☆ Add To Favorites
    🔖 Add Tags
    Loading...
    No comments