California Roll in a Bowl

Sushi night at home just got a lot easier with this California Roll in a Bowl recipe. All the fresh and light flavors of a California roll, but in a deconstructed bowl version. Best of all, it can be made in less than 30 minutes and can be made keto, paleo, and even whole30

Ingredients:

2 tablespoons unseasoned rice vinegar

2 teaspoons sugar (monk fruit for low carb) code peace for 20% off

¼ teaspoon sea salt

2 cups cooked sushi rice (cauliflower rice for low carb)

8 ounces lump crab meat

1 medium avocado, pitted and cubed

4 dried wasabi seaweed snack sheets or 1 nori sheet, sliced or crumbled

½ cup chopped English cucumber

½ cup shredded carrots

2 tablespoons furikake

Yum Yum Sauce, for serving

Soy sauce, for serving