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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 6 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 10 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Peanut Butter Pretzel Chocolate Chip Coookies

Blossom Lady
Oct 16, 2023 07:51 AM
Peanut Butter Pretzel Chocolate Chip Coookies

These peanut butter pretzel chocolate chip cookies are thick and chewy with the perfect flavor combo of salty-sweet. The pretzels add a delicious crunch. Then these pudgy cookies are oozing with tons of chocolate chips! Best of all, there’s no need to chill the dough.

Ingredients:

½ cup unsalted butter (112 grams) softened

¾ cup brown sugar (158 grams) I used dark, but light works too

¼ cup granulated sugar (50 grams)

½ cup peanut butter commercially prepared, not natural

1 large egg room temperature

1 ½ teaspoons vanilla extract

1 ⅓ cup all-purpose flour (167 grams) or use 1 ½ (188 grams) cups for extra thick cookies

½ tsp baking soda

⅔ cup chopped pretzels measure after chopping/crushing

¾ cup chocolate chips I always reserve a few tablespoons for dotting on top of each baked cookie

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