Easy Vegan Mozzarella Sticks

These homemade vegan mozzarella sticks are incredibly delicious–cheesy, crispy, and fried to a golden brown!

It’s hard to come by any dairy-free and egg-free mozzarella sticks in the stores, so I wanted to share a super easy recipe to make at home.

These plant-based mozzarella sticks are made with simple pantry ingredients like flour, breadcrumbs, and spices. If you have access to dairy-free milk and dairy-free cheese (block or slices), then you’re ready to go!

Ingredients:

1 Block (7oz.) Vegan Cheese*

1/3 Cup All-Purpose Flour + 2 Tbsp

1/2 Cup Soy Milk

1/2 Cup Breadcrumbs

2 Tsp Italian Seasoning

1/2 Tsp Garlic Powder

1/2 Tsp Onion Powder

1/2 Tsp Salt

Marinara Sauce for Serving