Easy Wonton Soup
Dec 02, 2023 01:03 PM
Everyone needs a few shortcut ingredients tucked away in the freezer for dinner emergencies. Ingredients that come to the rescue when we want a homemade dinner that’s reasonably healthy and simple enough to get on the table in the time it takes for an episode of Octonauts (or whatever measure of time makes sense in your house).
For us, freezer dinner emergency ingredients are pita bread (for this and this), french fries, fish sticks, and wontons. They go from frozen to cooked in under 5 minutes and turn a simple soup into a hearty meal.
Ingredients:
- 2 Tablespoons oil (use any cooking oil like avocado or grapeseed)
- 8 ounces Shiitake mushrooms
- 3 Tablespoons low-sodium soy sauce, divided
- 2 cloves garlic, minced or pressed
- 6 cups low-sodium chicken or vegetable stock
- 8 ounces bok choy, chopped (sub chopped kale or baby spinach)
- 1 inch fresh ginger, peeled and grated
- 3 cups shredded carrots (use pre-shredded to save time)
- 20 mini frozen wontons
- 1 Tablespoon rice vinegar
- 2 teaspoons lime juice (optional)
- 2 teaspoons toasted sesame oil
- 1/8 teaspoon sugar
- chopped green onions, for serving
- chili crisp, chili oil, or sriracha (optional)
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
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