Shaved Brussels Sprout Salad
When I think of brussels sprout come to mind – specifically this Shaved Brussels Sprout Salad! If you’re not a brussels sprout person I think this salad might change things.
It’s loaded with homemade pretzel croutons, crumbled goat cheese, and a warm pancetta-mustard vinaigrette..yum! It’s a well balanced salad with tons of flavors and textures to keep things exciting. I highly recommend this dish for any holiday table!
- 4 ounces pretzel bread torn into bite sized pieces
- 2 tablespoons olive oil
- 24 ounces Brussels sprouts shaved (or thinly sliced)
- 1 cup cherry tomatoes halved
- 2 ounces crumbled goat cheese
- 1 tablespoon unsalted butter
- 4 ounces pancetta finely diced
- 1 shallot, minced
- 3 minced garlic cloves
- 2 tablespoons whole grain mustard
- 1 1/2 tablespoons honey
- 2 teaspoons white wine vinegar
- 1/3 cup extra virgin olive oil
- salt and pepper to taste
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