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Hearty Potato Kielbasa Soup

Blossom Lady
Jan 19, 2024 12:33 PM
Hearty Potato Kielbasa Soup

This kielbasa soup is loaded with veggies and so easy to make. Savory kielbasa sausage combines with potatoes, cabbage, fresh spinach, and seasoning for a hearty bowl of soup that will warm you up. It’s a great make-ahead soup recipe, too!

This kielbasa soup is one of those winter warmers that’s super satisfying but not heavy because there’s no cheese, heavy cream, or other ingredients that weigh it down. Even without those decadent things, it’s totally comforting, especially if you add some garlic bread on the side to soak up the broth.

  • 1 tablespoon olive oil
  • 14-ounce kielbasa, cut into bite-sized pieces
  • 8 ounces russet potatoes, peeled and cut into 1-inch pieces
  • 1 cup diced onion
  • 2 tablespoons minced garlic
  • 2 cups finely chopped cabbage
  • 1 tablespoon dried oregano
  • 2 tablespoons Dijon mustard
  • 3/4 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • 1 tablespoon Worcestershire sauce
  • 6 cups water
  • 3 ounces fresh spinach leaves, roughly chopped
  • 2 tablespoons chopped fresh parsley

Prep Time:
20 minutes
Cook Time:
30 minutes
Total Time:
50 minutes
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