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Swedish Cinnamon Buns (Kanelbullar)

Blossom Lady
Jan 26, 2024 01:49 PM
Swedish Cinnamon Buns (Kanelbullar)

These Swedish Cinnamon Buns (Kanelbullar) are the perfect sweet treat: a soft cardamom-infused dough with buttery cinnamon cardamom filling!

These Swedish Cinnamon Rolls (Kanelbullar) are unbelievably delicious, totally gorgeous, and they’re the perfect thing to bake for the holidays! I'm so excited to be sharing this recipe with you today!

Ingredients:
For the Dough
  • 1 1/4 cups milk
  • 1/3 cup sugar
  • 1/3 cup butter
  • 2 1/4 tsp active dry yeast
  • 1 egg
  • 3 1/2 cups all purpose flour
  • 3/4 tsp salt
  • 2 teaspoons ground cardamom

For the Filling
  • 1/2 cup butter softened
  • 3/4 cup brown sugar
  • 3 teaspoons cinnamon
  • 2 teaspoons ground cardamom

Also needed
  • 1 egg beaten with 1 tbsp water for brushing on before baking
  • baking spray
  • pearl sugar or crushed nuts for topping
Prep Time:
25 minutes
Cook Time:
20 minutes
Total Time:
145 minutes
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