This easy Cheeseburger Soup recipe has savory bacon, cheddar cheese, burger seasonings, and a hint of classic condiments! You’ve never had a soup like this before!
If you’re looking for an ultra-cozy soup recipe, this Cheeseburger Soup will not let you down! This flavor profile couldn’t be more complete, with every ingredient balancing each other perfectly.
With every bite of soup, you get hints of classic cheeseburger flavor. The seasonings in this recipe are exactly how restaurants would season a burger. The condiments come through in the most satisfying way. The bacon and cheddar cheese combo is just perfect, and there’s even an option to deglaze the soup pot with a little beer, which acts as an amazing (and subtle) flavor enhancer.
I can’t wait for you to try this soup.
- 5 strips bacon, 2 tbsp drippings reserved
- 1 lb. ground beef
- ½ cup light beer, see notes
- 2 tablespoons butter
- 1 yellow onion, diced
- ¾ cup carrots, diced
- 2 ribs celery, diced
- 3 cloves garlic, minced
- 1 teaspoon Worcestershire sauce
- 1 teaspoon hot sauce
- 2 teaspoons yellow mustard
- 2 teaspoons ketchup
- 2 teaspoons dill pickle juice
- 1/3 cup flour
- 4 cups chicken broth
- 1 cup beef broth
- 1 ½ cups half and half
- 1 ¼ lbs. potatoes, Yukon gold, russet, or red
- 2 cups cheddar cheese, shredded
- ½ teaspoon EACH: brown sugar, garlic powder
- ¼ teaspoon EACH: onion powder, pepper, smoked paprika
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