Olive Garden Gnocchi Soup

Olive Garden Vegetable Gnocchi Soup turns pillowy gnocchi into a spot on at home version of the popular soup. This creamy soup features a blend of fresh ingredients to make an indulgent comfort food your family will love. On a cool night, nothing beats a creamy gnocchi soup combined with garlic breadsticks, so make sure to try this soup tonight!

• 1 package 16-ounce potato gnocchi
• 2 tablespoons butter
• 1 Teaspoon Italian seasoning
• 1 small yellow onion diced
• 1 stalk celery chopped
• 3 cloves garlic crushed
• 3 cups low sodium Vegetable stock
• 1 cup carrots chopped into small pieces
• 2 strings fresh thyme
• 1 teaspoon salt to taste
• 1/4 teaspoon ground black pepper
• 1-1/2 cup fresh spinach baby spinach or roughly chopped spinach leaves
• 1 cup Heavy cream or 2 cups half and half