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MommaCottage Cheese Berry Cobbler 10 hours ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 5 days ago
must try
Sandra CoyeHello Dolly Bars 10 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 23 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

French Style Macaroni Gratin

Blossom Lady
Feb 16, 2024 11:02 AM
French Style Macaroni Gratin

A comforting gratin of macaroni pasta in a white sauce with bacon and breadcrumbs.

Here’s to true comfort food with a French Style Macaroni Gratin! This rustic dish features macaroni pasta smothered in a rich cheesy white sauce, blanketed with salty bacon bits, breadcrumbs, an extra helping of cheese, and then baked until bubbly underneath and crispy on top. This easy dish is on the table in about 45 minutes to please the whole family.

Ingredients:
  • 250g cooked macaroni pasta
  • 1 ½ tbsp (20g) unsalted butter
  • 2 tbsp (16g) flour
  • 2 cups (500ml) 2% mf milk
  • ½ tsp freshly ground black pepper
  • ¼ tsp freshly ground nutmeg
  • 1 tsp Dijon Mustard
  • 1 cup (100g) grated Gruyère cheese (or Emmental)
  • 5 ounces bacon (5 strips/about 145g), sliced into ¼” (0.65cm) thick matchsticks
  • 2 tbsp (30g) grated parmesan cheese
  • 3 tbsp (20g) breadcrumbs
  • ¼ tsp freshly ground black pepper

Prep Time:
10 minutes
Cook Time:
35 minutes
Total Time:
45 minutes
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