Homemade Spaetzle
Apr 13, 2024 01:45 PM
This Homemade Spaetzle offers a no-fuss route to delicious, butter-kissed German dumplings, right in your kitchen! It’s simplicity and flavorful punch combine to make a comforting classic that’s ready to win over everyone at the table!
I swear noodles and pasta are so beloved to me, I even dream about them. Making pasta from scratch is usually quite the effort requiring time, knowing the feel, and even special equipment. Spaetzle is here to break all those roadblocks down!
However, this batter takes no time to whisk together, and even less time to cook up. While I used a spaetzle maker, a cheese grater will do the trick as well. There’s no excuse now! You have to try this easy recipe out and enjoy these soft, pillowy homemade egg noodles.
Ingredients:
- 2 cups all-purpose flour
- ½ teaspoon salt
- ½ teaspoon nutmeg
- 6 large eggs
- ⅓ cup milk
Prep Time:
15 minutes
Cook Time:
5 minutes
Total Time:
20 minutes
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