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Thank you, Rita!
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Pea Salad With Cashews and Bacon

Blossom Lady
May 17, 2024 02:13 PM
Pea Salad With Cashews and Bacon

Peas, celery, salty cashews and crispy bacon come together in a creamy dressing to create this fresh spring salad!

The first time I tried this Pea Salad with Cashews and Bacon, I was a little apprehensive. Peas as the main ingredient in a salad just seemed a little strange to me, but I loved it!

I think of it as a springtime dish, and often serve it with our Easter meal.

 This salad is perfect for potlucks, neighborhood gatherings and backyard barbecues. And once people try it, expect plenty of requests for the recipe.
And if you’re thinking pea salad just sounds (or looks) weird, so did I. But you’re just going to have to trust me on this.

This Pea Salad with Cashews and bacon is a fresh and fantastic addition to your spring menu!

Ingredients:
  • 1 16 oz. package peas, thawed
  • 8 slices bacon cooked and crumbled
  • 1/2 cup celery sliced
  • 2 green onions sliced
  • 1/2 cup chopped cashews
  • 1/3 cup sour cream
  • 1/3 cup mayonnaise

Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
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