Bacon and Pea Salad
Jul 28, 2024 12:40 PM
Bacon and Pea Salad is a popular party salad that’s perfect to make for a special occasion any time of year. My version of this salad uses frozen peas, bacon, cheddar cheese, green onion, slivered almonds, and a mayo-sour cream dressing, and has only 9 net carbs per serving and 14 grams protein!
Today I’m excited to share this new recipe for Bacon and Pea Salad, and if you’re celebrating, this is a perfect salad for a holiday party. My cooking assistant (and niece) and I absolutely loved this salad with peas, bacon, cheese, green onion, and slivered almonds when we tested the recipe, and I was pleasantly surprised that the salad stayed good in the fridge for a few days, and I had Bacon and Pea Salad for breakfast several days in a row!
Ingredients:
- 1/3 cup sour cream
- 1/3 cup mayo
- 2 T white balsamic vinegar
- 1 T granulated Monkfruit Sweetener
- 1/2 tsp. Spike Seasoning
- 24 oz. frozen peas, thawed
- 8 slices thick-cut bacon
- 8 oz. sharp cheddar cheese
- 1/2 cup sliced green onion
- 1/2 cup slivered almonds
- salt and fresh-ground black pepper to taste
Prep Time:
20 minutes
Cook Time:
10 minutes
Total Time:
30 minutes
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