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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 8 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 12 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Tahini Oat Chocolate Chip Cookies

Blossom Lady
Jul 02, 2024 02:39 PM
Tahini Oat Chocolate Chip Cookies

Deliciously chewy with oats and coconut, the nutty, earthy tahini flavour in these cookies is what I loved the most. It makes a nice change from nut butters and has a grown-up vibe in some way. Lots of chocolate chips go perfectly with it, as they do with most things. A mug of hot coffee and one (or three) of these cookies, you have yourself a real treat!

Ingredients:

  • 1/4 cup butter, melted but not hot (55 gms)
  • 1/3 cup tahini (85 gms; see notes)
  • 1/3 cup soft brown sugar, light or dark (70 gms)
  • 3 tbsps caster sugar (36 gms)
  • 1 tsp vanilla extract
  • 1 egg at room temperature (I have not tried substitutes)
  • 1 and 3/4th cup instant/quick-cooking oats (160 gms)
  • 1/4 cup unsweetened grated coconut (25 gms)
  • 1/2 tsp baking soda
  • 1/4 tsp cinnamon powder
  • 1/4 tsp salt if using unsalted butter
  • 1/3 cup sliced almonds (30 gms; preferably toasted)
  • 1/2 cup dark chocolate chips (85 gms)
Prep Time:
15 minutes
Cook Time:
12 minutes
Total Time:
27 minutes
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