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MommaCottage Cheese Berry Cobbler 2 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 6 days ago
must try
Sandra CoyeHello Dolly Bars 12 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 25 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Red, White and Blueberry Cheesecake Cupcakes

Blossom Lady
Jul 28, 2024 10:41 AM
Red, White and Blueberry Cheesecake Cupcakes

Easy Cheesecake cupcakes made with cream cheese, Greek yogurt with a vanilla wafer crust topped with strawberries and blueberries.

A red, white and blue dessert using Mother Nature as my source for food coloring. These cheesecake cupcakes are the perfect July 4th, Labor day or Memorial Day weekend. They taste so good and only 100 calories! If you want them gluten free, leave out the vanilla wafer or swap it for a gluten-free cookie.

Ingredients:
  • 12 reduced-fat vanilla wafers
  • 8 ounces cream cheese, 1/3 fat, softened
  • 1/4 cup sugar
  • 1 tsp vanilla
  • 6 ounces fat-free vanilla Greek yogurt
  • 2 large egg whites
  • 1 tbsp all-purpose flour
  • 8 oz strawberries, hulled and sliced thin
  • 8 oz blueberries

Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
95 minutes
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