Fried Pickle Dip
All the amazing flavors of fried pickles, in an addictive and delicious creamy dip! The pan-fried breadcrumbs and chopped pickles add the toasty crunch you crave, and the creamy base has ranch seasoning to kick up the flavor even more. Great for a party, game day, or tailgating!
This is one of my Dip recipes I know you’ll want to keep on hand!
We’re officially heading into one of my favorite times of the year… football season!!
This dip is one I can’t wait to bring to one of those game day gatherings, because I know everyone will absolutely love it! It has all the delicious flavors of fried pickles dipped in a cool and creamy ranch sauce… but in one fantastic dip. Plus it’s a natural make-ahead recipe, and so easy to put together!
Ingredients:
Dip
- 1 1/2 cups sour cream
- 1/2 cup mayonnaise
- 1 1/2 cups chopped dill pickles
- 1 Tbsp chopped fresh dill
- 2 Tbsp ranch seasoning
- 1/4 tsp kosher salt or more, to taste
- 1/4 tsp black pepper or more, to taste
Topping
- 1 Tbsp unsalted butter
- 1/2 cup plain panko breadcrumbs
- 1/2 cup chopped dill pickles
Prep Time:
10 minutes
Cook Time:
8 minutes
Total Time:
78 minutes
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