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Savory Yogurt Bowls

Blossom Lady
Aug 16, 2024 09:39 AM
Savory Yogurt Bowls

Have you ever tried a Savory Yogurt Bowl?! If not, then you have to try this dairy-free & gluten-free version made with crispy chickpeas, fresh veggies, herbs, and a drizzle of pesto to bring it all together!

While I am a HUGE fan of sweet breakfasts, sometimes I am craving something savory for breakfast! 

Many savory breakfasts require a ton of steps, but these yogurt bowls can be whipped up in just 40 minutes and are easy to prep ahead of time for a quick & filling vegan breakfast idea.

Ingredients:
Crispy Chickpeas
  • 15 ounce can chickpeas rinse & strained, about 1.5 cups total
  • 1 ½ Tablespoons avocado oil
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon ground pepper

Veggies
  • 1 cup cherry tomatoes sliced in half
  • 1 cup diced English cucumber
  • ⅓ cup diced red onion finely diced
  • 1 Tablespoon lemon juice
  • ¼-1/2 teaspoon salt start with ¼ and add up to ½ if desired

Yogurt Bowl Ingredients
  • 2 cups unsweetened plain vegan yogurt
  • 2 Tablespoons vegan pesto
  • 2 Tablespoons fresh dill chopped

Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
40 minutes
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