Chicken Stroganoff
Oct 12, 2024 12:40 PM
Deliciously rich and creamy, this Chicken Stroganoff is made from scratch in one pan and is ready to serve in around 30 minutes.
This chicken Stroganoff recipe is one of my favorite comfort foods. Full of earthy flavors and so filling, and even better it’s super quick to whip up.
High in protein with only 15g of carbs, this creamy chicken dish is a great weeknight meal that the whole family will love.
Ingredients:
- 2 chicken breasts, cut into 1” pieces or butterflied in half
- ½ teaspoon each garlic powder & paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Flour, for dredging (I used gluten-free flour)
- 2 tablespoon olive oil
- 1 tablespoons butter
Stroganoff Sauce
- 2 tablespoons butter
- 1 small onion, finely diced
- 8 oz baby bella mushrooms, sliced
- 3 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 2 cups chicken stock
- ½ cup sour cream
- 2 Tbsp flour, ( or 1 Tbsp arrowroot starch/cornstarch for gluten-free)
- Fresh chopped parsley
Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
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