Brookie
Nov 30, 2024 02:48 AM
This decadent Brookie recipe is the perfect combination of cookies and brownies…Brookies!
Scoops of cookie dough are swirled but fudgy brownie batter and baked into one dreamy dessert.
Brookies Are The Best Because…
It’s the best of both worlds; no need to choose between brownies and cookies.
Brookies freeze beautifully, so you can always have them on hand.
Bake up a batch and cut them into squares or bars of any size to fit any occasion!
Deliciously decadent, they’re easy to make and taste delicious.
Ingredients:
For the brownies
- 1 ⅓ cups granulated sugar
- ¾ cup unsalted butter melted
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 2 large eggs room-temperature
- ½ cup all-purpose flour
- ⅔ cup unsweetened cocoa powder
For the cookies
- ¾ cup unsalted butter softened
- ¾ cup brown sugar
- ¼ cup granulated sugar
- 1 large egg room-temperature
- 1 teaspoon vanilla extract
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ¾ cup chocolate chips
Prep Time:
15 minutes
Cook Time:
35 minutes
Total Time:
50 minutes
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