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Spiced Zucchini Apple Baked Oatmeal with Cinnamon Vanilla Glaze

Blossom Lady
Dec 15, 2024 12:53 AM
Spiced Zucchini Apple Baked Oatmeal with Cinnamon Vanilla Glaze

Wonderful apple zucchini baked oatmeal filled with cozy spices and drizzled with a light cinnamon vanilla glaze. This protein-packed zucchini apple baked oatmeal is freezer-friendly and the perfect breakfast for transitioning from summer to fall! Add nuts and raisins for the ultimate breakfast treat.

Ingredients:
Wet ingredients
  • 1 medium zucchini
  • 1/2 cup unsweetened applesauce (i love using cinnamon applesauce!)
  • 2 eggs, at room temperature
  • 1 cup unsweetened almond milk
  • 1/4 cup pure maple syrup
  • 1 teaspoon vanilla extract
  • 2 tablespoons melted butter or melted and cooled coconut oil

Dry ingredients
  • 2 cups old fashioned rolled oats, gluten free if desired
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • ½ teaspoon allspice
  • ½ teaspoon ginger
  • ¼ teaspoon nutmeg
  • ¼ teaspoon salt
  • 1 cup finely diced honeycrisp apples (from 1 medium honeycrisp apple, diced)
  • Optional: 1/4 cup raisins
  • Optional: 1/3 cup finely chopped pecans or walnuts

For the cinnamon vanilla glaze
  • 2 tablespoons vanilla yogurt (or sub dairy free yogurt)
  • 1 tablespoon powdered sugar (or you can sub 1/2 tablespoon maple syrup or honey)
  • 1-2 teaspoons unsweetened almond milk, to thin
  • ¼ teaspoon cinnamon
  • ¼ teaspoon vanilla extract

For topping
  • Optional: Thinly sliced apples
Prep Time:
20 minutes
Cook Time:
35 minutes
Total Time:
55 minutes
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