Grilled Hawaiian-Style Chicken Skewers
Dec 30, 2024 06:47 AM
Chicken is marinated in a semi-homemade Hawaiian-style bbq sauce, then threaded onto skewers with peppers, pineapple, and onions, then grilled to perfection! Perfect for a summer dinner, and I’ve included oven directions as well.
The most juicy and tender grilled chicken comes from this recipe. These Hawaiian-style chicken skewers are so easy to make, but seriously so good.
A simple semi-homemade marinade tenderizes the chicken, and the combination of a pineapple bbq sauce and plenty of seasonings makes the flavor just irresistible!
This recipe is made to be grilled, but if you don’t have a grill, or can’t get outside to grill, I’ve included directions for how to cook these skewers both in the oven, and on the stovetop.
Ingredients:
Marinade/Sauce
- 1 cup barbecue sauce
- 1/4 cup pineapple juice
- 1/4 cup packed light brown sugar
- 1 Tbsp toasted sesame oil
- 1 Tbsp minced garlic
- 1 tsp honey mustard
- 3/4 tsp red pepper flakes
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 1/2 tsp onion powder
Skewers
- 2 lbs boneless skinless chicken breasts cut into 1 inch pieces
- 1 medium red onion cut into 1 inch pieces
- 1 green bell pepper cut into 1 inch pieces
- 1 red bell pepper cut into 1 inch pieces
- 1/2 medium-sized fresh pineapple peeled, cored, and cut into 1 inch pieces
- sliced green onions for garnish, optional
Prep Time:
25 minutes
Cook Time:
10 minutes
Total Time:
95 minutes
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