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MommaCottage Cheese Berry Cobbler 2 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 2 months ago
must try
Sandra CoyeHello Dolly Bars 2 months ago
Why don't you allow us to download the recipes?
Blossom LadyPoultry Seasoning 2 months ago
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 2 months ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 3 months ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 4 months ago
Sounds delicious!

BBQ Pulled Pork Totchos

Blossom Lady
Feb 15, 2025 07:14 AM
BBQ Pulled Pork Totchos

It’s Totchos time! These loaded Tater Tots are the potato lover’s answer to nachos. Slow cooker pulled pork, baked beans, BBQ sauce and cheese transform an ordinary bag of frozen tots into an exciting shareable meal or party food.

Whether you serve these loaded tater tots as party snack, appetizer or fun family meal, BBQ Pulled Pork Totchos have everything you need to keep bellies full and tastebuds happy.

Also called “Tater Tot Nachos”, Totchos are nachos made with tater tots instead of tortilla chips.

If you love tater tots, you’ll love them loaded with all your favorite nacho toppings even more!

This loaded tater tots recipe has a mouthwatering barbecue spin.

We’ve added BBQ pulled pork, baked beans and BBQ sauce.

Pop the pork shoulder in the slow cooker in the morning and it’s ready to add to your Tater Tot Nachos by dinner time.

Totchos are a perfect game day appetizer, party food or casual meal served family style!

Ingredients:
  • 2 pounds pork shoulder
  • 1 cup low sodium chicken stock
  • 1 tablespoon BBQ seasoning
  • 1 32-ounce bag frozen tater tots
  • Salt
  • 1 28-ounce can baked beans or 3 ½ cups homemade baked beans
  • 1 1/2 cups shredded Monterey jack cheese
  • 1 ½ cups shredded mild cheddar cheese
  • 1 cup BBQ sauce homemade or store bought
  • Green onion for garnish
Prep Time:
9 minutes
Cook Time:
520 minutes
Total Time:
529 minutes
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