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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 16 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 20 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Strawberry Souffle

Blossom Lady
Mar 15, 2025 12:52 PM
Strawberry Souffle

This strawberry souffle (soufflé) uses just a handful of ingredients and transforms them into a wonderfully impressive and special-feeling dessert. It's light yet luscious and packed with wonderful strawberry flavor. Elegant enough to serve guests, easy enough for enjoy whenever you choose.

There's something about a soufflé which can feel a bit intimidating. Maybe it's in part that when all goes well, they rise so dramatically. It's naturally impressive. Yet if things go a bit wrong, well, it's very obvious.

But despite the stories you may hear about them being tricky, it's easier than you might think. Armed with a few tips, you can soon enjoy this wonderful treat at home.

Ingredients:
For strawberry puree
  • 10.5 oz strawberries washed and hulled
  • 2 tablespoon sugar
  • 1 teaspoon lemon juice
  • 1 teaspoon corn starch corn flour
  • 1 teaspoon water

To prepare ramekins
  • 1 tablespoon butter may not need all
  • 1 tablespoon sugar or more/less as needed

For rest of souffle
  • 3 egg whites
  • 4 tablespoon sugar
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
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