Chocolate Stuffed Shortbread Cookies

You’ll love these buttery Chocolate Stuffed Shortbread Cookies. With a hidden chocolate surprise and a drizzle of chocolate on top, these six ingredient cookies make for a delicious treat.
There is something wonderful about the perfect blend of butter, flour and sugar. And when you take that buttery biscuit and stuff it with chocolate, well, then you’ve got something truly spectacular.
My simple Chocolate Stuffed Shortbread Cookies are quick and easy to make. But the chocolate surprise makes them a just a little bit special.
They make for a lovely summertime treat. Or they’re the perfect addition to your Christmas cookie box or cookie swaps.
Ingredients:
- 230 grams (1 cup / 2 sticks) unsalted butter, room temperature
- 65 grams (1/2 cup) icing or powdered sugar
- 2 teaspoons vanilla extract
- 280 grams (2 cups) plain flour
- 2 tablespoons cornflour or cornstarch
- 1/4 teaspoon salt
- 200 grams (1 and 1/3 cup) milk chocolate or dark chocolate, pieces or squares
- Sea salt flakes, for decorating
Prep Time:
30 minutes
Cook Time:
14 minutes
Total Time:
44 minutes
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